The guide to eating and cooking at home. This recipe book requires no prior cooking experience and minimal equipment.
This is not a Keto, Whole30, Vegetarian, or Carnivore recipe book. Included are the healthy & sustainable recipes I use everyday.
Fresh whole food ingredients including fresh meats, vegetables, and complex carbohydrates.
Extra Virgin Olive Oil and Real Butter are the only fats used in this recipe book.
Steak, Salmon, Chicken, Tuna, etc.
Prosciutto, Italian Greens, etc.
Brussels, French Fries, Potatoes, etc.
Homemade Sauce, Wedding Soup, etc.
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